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  • UN estimates that over 2 billion people live in water-stressed regions

  • 1.42 billion people live in areas deemed high, or extreme water-stress

  • More than half the population lives in water-stressed areas

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We need a 70% increase in food production

Decreasing access to water +

diminishing soil health

= reduced food output

Change is slow in the adoption of large-scale use of controlled environment agriculture systems

Costs are prohibitive for growing a broad range of produce


Food is a right


Uses low-cost existing technology to automate


Modularity allows for use in a broader market


Compartmentalization reduces energy requirements


Can be used as a standalone unit, or in fully automated plant factories

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Can be stacked


Lay side by side


Used at home, restaurants, grocery stores, farms, and plant factories


Patent pending technology allows for automation from seed to harvest

Vertical agriculture was a $5.5 billion industry in 2020

Projected value for 2026 is $19.89 billion

Automation improvements will drive down costs

Affordable access to highly nutritious food for low income families

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